Merlyn is an editor of news and trending content for Food & Wine's news vertical. Her writing focuses on the intersection of pop culture and food, including food trends, celebrity news, food ...

Cheryl Slocum is a James Beard Award-winning food writer, editor, and recipe developer. She has spent over 16 years creating food and entertaining content that resonates with the home cook. She ran ...

This Classic Coleslaw is a side dish staple in our house. It’s the perfect complement to any summer barbecue or grilled meat dish. Crispy cabbage coated in the yummiest, tangy and creamy dressing—the ...

Indian cooking involves many steps and a variety of textures. From soft dough for flatbreads to thick pastes for gravies and finely chopped vegetables for stir-fried dishes, each stage needs time and ...