Whether it's around Easter time or not, lamb is a brilliant meat to have in a curry. Its high fat content means that it will stay succulent during cooking and is unlikely to dry out. We have a curry ...

This Indian-inspired main dish will please everyone at the table with its vibrant flavors. You may not eat lamb often, but you’ll love adding this dish to your repertoire. And you’ll love how easy it ...

Jiwan Lal Babur, executive chef of Babur, shares his go-to simple showstoppers ...

Heat the oven to 400 F. Line a large-baking dish with foil. Using a mortar and pestle or spice grinder, grind the cumin seeds and cinnamon until fine. In a food processor, combine the cumin-cinnamon ...

Indian cuisine bursts with vibrant spices, bold flavors, and comforting dishes that bring families together around the table. From creamy curries to crispy breads, these recipes have been passed down ...

If you’re looking to make your dad a treat for Father’s Day, try lamb kebabs. These kebabs have tasty morsels of marinated lamb nestled between pieces of fruit and vegetables. I came up with this ...

Spring is a great season to add lamb to your table. The people at the www.whfoods.org (the "wh" stands for "world's healthiest") have lamb on their list of foods that are good for us. For example, ...

When it comes to low carb snacks for a fat loss Indian diet, flaxseeds, chia seeds and sunflower seeds can be consumed.

This recipe doesn’t ask more of you than spaghetti and meatballs, besides a bit of patience. The sauce is gently simmered for about three hours to deepen its flavor. A Syrian-inspired dish that’s just ...

Dum Indian Soul Food’s Grilled Lamb T-Bone Steaks With Snap Pea Salad Serves 4 Advertisement Article continues below this ad Rather than marinating meat in yogurt and spices, chef Rupam Bhagat’s lamb ...