The recipe hails from the Italian Alps, but a trip to a Suffolk farm inspired Rick to recreate this "joyously comforting" soup in his kitchen in Padstow. But why does cabbage take centre stage here?

Coleslaw, also popular around the world, starts from a base of cabbage. From there, Russians might mix in carrots and cranberries with a sunflower oil dressing. Italian coleslaw often has ham and ...

Doris Italian Market & Bakery is known for their Italian fare, but for St. Patrick's Day, they're going Irish! Two dinner ...

Cabbage and sausage is a classic Polish dish that typically features kielbasa and has been enjoyed for centuries. It's a classic for a reason: cabbage is at its best when paired with salt and fat ...

A soul-warming dish from the Italian mountains, this chunky baked cabbage soup is an indulgent affair with crunchy bacon and velvety cheese in each spoonful. Use a homemade or good-quality shop ...

This week's recipe is by Silvia Colloca, author of the book of Italian recipes, Silvia's Cucina. Independent news and stories connecting you to life in Australia and Italian-speaking Australians.