Editor in chief Jamila Robinson reflects on how Italian American dishes continue to shape the American table.

Italian-American recipes are wholesome, filling, and perfect for Sunday dinners. Here are some of the ones we think you ...

Bake uncovered for 40 to 45 minutes, until the lasagna is bubbling all over and lightly golden on top. Let rest for at least 20 to 30 minutes before slicing. Serve with plenty of grated cheese and the ...

Merlyn is an editor of news and trending content for Food & Wine's news vertical. Her writing focuses on the intersection of pop culture and food, including food trends, celebrity news, food ...

This week on Homemade Live! host Joel Gamoran is taking us to Italian cooking school. This week on Homemade Live! host Joel Gamoran is taking us to Italian cooking school. Internet sensation, Ereka ...

The classes will include a meal and teach people how to create Italian meals in their own kitchens ...

Anyone who keeps tabs on the Boston-area culinary scene has likely heard that Tonino is good. This report is wrong — Tonino is not just good. It’s outstanding. The restaurant has gained a reputation ...

HONG KONG (Reuters) - Italian Chef Giuliani Dacasto has done much travelling to perfect his cuisine, moving from the three Michelin-starred Le Calandre to Gordon Ramsay's The Boxwood Café and 2 Venti ...

Looking for Italian cooking classes in Rome? On a hot Italian day, I awoke with anticipation for the experience ahead. Having spent a solid week eating my way through some of the most delicious carbs ...

here in the strip mall in Los Angeles. We focus a lot on fire cookery, down to our regus, braises, our roast. Some of the dishes that we cook are almost forgotten even in Italy. We love to honor these ...