When it comes time to make Julia’s famous Beef Bourguignon, however, Julie makes one big mistake after putting the stew in ...

Pour out the excess fat and return the beef and bacon to the pot with the carrot and onion, tossing with salt, pepper, and ...

Julia Child is a famous chef and cookbook author who taught people the art of cooking French recipes at home. These well know French dishes are still extremely popular and loved to this day. Try a ...

Julia Child was not only an entertaining TV personality and chef, but she had words of wisdom weaved into her kitchen tips ...

Cooking Julia Child’s recipes showed that classic recipes can be simple, comforting and fun. Even selective eaters can enjoy meals made with care, butter and a little extra time. Child’s recipes ...

The best cooking shows thrive due to their hosts. Stacker examined survey data from YouGov to find the most popular food TV ...

There was always plenty of adventure to be found in the kitchen of the original top chef Though it could be said Child was a little more heavy-handed in her use of cream and butter than her modern-day ...

Until she met her future husband, Julia Child had never given much thought to food. On her own she made do with frozen food. Jim Scherer By the time I met Julia Child, her husband, Paul, was little ...

The Recipe,’ making its world premiere Feb. 10 through March 22, follows the life of the famed chef, author and TV personality and her journey to finding herself ...

Royalties from Child's re-discovered best-seller will bolster her charity. Aug. 12, 2009— -- Julia Child's boeuf bourguignon will likely debut on more and more dinner tables long bereft of the ...