Children who consumed the least amounts of seafood at 7-years-old were likely to be less 'prosocial' at ages 7 and 9 years than those who regularly consumed seafood, according to a new study.
Children who regularly eat fish could be more sociable and kind than their peers, a new study suggests. Academics said that ...
For the first time ever, an east Ottawa man was handed down a sentence that would see him pay restitution to a child in the ...
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The Argus on MSNFeeding children fish makes them more sociable and kindParents are being told that children who regularly eat fish could be more sociable and kind than their peers, a new study suggests. It comes as academics begin to encourage children that eating fish ...
ROCHESTER, N.Y. – Researchers at Golisano Children’s Hospital have received a multi-million-dollar grant to lead a ...
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