This Korean fried popcorn chicken is double-fried for extra crispiness, coated in a sweet and spicy gochujang sauce, and ...

After all of the chicken has been fried once, heat the oil back to 350 F. Fry the chicken again until the batter is golden and crisp. Once again, make sure the internal temperature reaches 165 F.

We are hoping to turn it into a really relaxing bar or lounge area,” manager says. “That’s a really big thing in Korea." ...

From bibimbap to crispy fried chicken, Korean food is having a moment – and it’s about time. With sales of gochujang soaring ...

A prime Old Town Square location is back on the market after plans for a fried chicken restaurant there fell through early ...

After finding success with two locations in Minneapolis, Abang Yoli is planning to bring its Asian street food to Minnetonka.

37,599 people played the daily Crossword recently. Can you solve it faster than others? I tried chicken tenders from Sonic, KFC, and Smashburger. I had a clear winner and one serious disappointment.

Restaurateur Tommy Shin is mostly known for his ramen restaurants in Portland, but on Tuesday, March 11, he’s debuting a new ...

We list the top contenders for the best fried chicken in Hong Kong, our ultimate guilty pleasure for salty and greasy comfort ...

At CM Korean Fried Chicken, they do things a little bit differently. Sherman headed to Fishers to check out the restaurant, located at 8395 E. 116th St. #125. The chain has eight locations in ...