When hunger strikes and time is tight, nothing beats the sizzling aroma of Kimchi Fried Rice. This Korean comfort food staple has everything you crave—tang, spice, and savory goodness all in one ...

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Looking for a simple, tasty dinner? Kimchi fried rice makes great use of store cupboard ingredients and is packed with flavour thanks to a spicy kick from kimchi and gochujang. Get all your ...

Salty bacon combines with spicy, tangy kimchi to make this easy midweek fried rice. Top with a fried egg and some chilli sauce and you are good to go. In November 2023, this recipe was costed at ...

This vegan version of fried rice makes the most of the kimchi that you might have forgotten ... I like to use cooked Korean or Japanese rice for this dish, but it also works with long-grain ...

From bibimbap to crispy fried chicken, Korean food is having a moment – and it’s about time. With sales of gochujang soaring ...

There’s a lot to love about Korean food ... Heat the rice according to pack instructions. Serve in 4 individual wide bowls, place a fried egg in the centre of each one, then arrange the ...

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You can assemble a brunch here not quite like any other in our brunch-obsessed part of the world. Though there are classics ...

This simple take on a hot kimchi comes from chef Jean-Georges Vongerichten, who sees a lot of similarities between the traditional Korean ferment and the choucroute (French fermented cabbage ...