Kim Allan Williams, MD, discusses how the ACC’s endorsement of front-of-package nutrition labeling may change the ...

ACC makes its case for front-of-package nutrition labeling ...

Simplifying nutrition information can empower consumers to make healthier, more informed dietary choices and reduce their risk of cardiovascular disease (CVD), according to guidance issued by the ...

A long-running debate over how packaged foods should be labeled is intensifying in the lead-up to a White House conference on hunger, nutrition and health scheduled for late September. The debate is ...

The vast majority of what we do would be eliminated if people fix their diet,” says cardiologist Kim Allan Williams Sr.

Americans are more likely to choose the healthiest food when calories and dietary fiber are included along with nutrients-to-limit on the front of the package and when interpretive language – but not ...

The Food and Drug Administration is expected to propose a change to prepackaged food sold in America: a requirement that the front of the packages display key nutrient information in addition to the ...

The idea of requiring nutrition labels on the front of food packages to disclose sugar and fat content is getting increased attention ahead of the first White House conference in more than half a ...

As per the Paperwork Reduction Act, federal agencies must release a notice in the Federal Register for each proposed information collection to allow the public to express their views. The original ...

Opponents of greater food transparency claim that the makers of “luxury foods” are seeking mandatory GMO labeling (“Business leaders push Obama to issue mandatory GMO labeling laws,” July 2). As the ...

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You'll soon know whether many of the packaged foods you buy contain ingredients derived from genetically modified plants, such as soybeans and corn. Over the past week or so, big companies including ...