I inherited my grandmother’s loaf pans. They’ve been around for years now, moving with me from house to house. I somehow ended up with a large one and half a dozen mini loaf pans. They are slightly ...

Preheat your oven to 180C. Butter a large loaf tin (approx 23 x 13 x 6cm) and line it with buttered baking paper. Set it aside. Sift the flour, baking powder, bicarb soda, salt, pepper and mustard ...

This dark, sticky loaf is remarkably easy to make once everything is measured out and has a dense, luscious texture and warm, spicy flavour. Interestingly, it's made with raw pumpkin rather than ...

After the business of the working week, enjoy some downtime in the kitchen with these easy loaf recipes. During the week we’re always after quick, easy and faff-free recipes that take as little time ...

This ginger loaf cake is beautifully moist and rich thanks to the stout, molasses and brown sugar. Using a combination of ground and fresh ginger gives it a lovely kick of spice. Preheat the oven to ...

Meghan Markle and Prince Harry celebrated their royal wedding with an elaborate lemon and elderflower cake from the master baking team at Violet in London. The cake was made with 200 Amalfi lemons ...

Before Captain Kirk boarded the U.S.S. Enterprise, there was Captain Pike, young Spock and Uhura. See them venture into the ...

Tea loaf is a classic British treat often preferred over more well-known bakes like Victoria sponge and carrot cake for its rich flavours and filling, dense texture. The cake is simple to put together ...