You can make your yogurt thicker and more delicious with one easy step. Here's the one quick thing you need to do to make it ...

Opening a tub of yogurt to find a pool of liquid sitting on the top is the worst thing. It looks so unappetising, and you’re stuck with a difficult decision: Stir it in or pour it out?

Smooth, cream yogurt is a delight. But, when you peel back the lid and find a pool of water, what should you do? Don't pour it out. Follow Tech Insider: On Facebook More from Science Smooth ...

An curved arrow pointing right. When it comes to Greek yogurt, we may think that the authentic version is made of cow's milk and is strained of its own liquid to reach the perfect creamy consistency.

Discover which Greek yogurt best suits your health goals comparing protein content, calories, and nutritional benefits of full fat versus nonfat options.

Yogurt drinks, also known as drinking yogurt or liquid yogurt, are fermented dairy products that combine the nutritional benefits of yogurt with the convenience of a beverage. These products are ...