Making bread pudding is one of my favorite tricks for transforming leftover carbs into something glorious. At its simplest, you can cut various types of bread—including a baguette, boule or fluffy ...

(Mass Appeal) – We’re spending some time in the kitchen today with our good friend Jessie-Sierra Ross, creator of the blog Straight To The Hips, Baby making a Butternut Squash bread pudding. Using a ...

STROUDSBURG, Pa. — Stroudsmoor Inn Towne Bakery Cafe in Stroudsburg offers baked goods, soups and sandwiches in a delightful neighborhood setting. Home and Backyard stopped by to learn how to make ...

When I am thinking about desserts that could be called “comfort food,” bread puddings come to mind. Our Southern ancestors wouldn’t dare throw away leftover biscuits because with just a little milk, ...

James Trees, chef/owner of Esther’s Kitchen in Las Vegas, slices house-made blueberry bread pudding, coats it in egg yolks and mascarpone, fries it and tops it with spiced walnuts, Lyle’s Golden Syrup ...

With any leftover bread sauce, I like to make a savoury bread pudding. Take about half a pint of bread sauce, add two eggs and mix well. Pour the mixture into a terrine mould or loaf tin and bake it ...