If you want to make the easiest cheesecake in your life (and one that's got ample protein to boot), you don't need the oven.

If you want to learn a craft, you go to the source: Woodcarvers seek woodcarvers; glassblowers, glassblowers; yogis, yogis; yogurt-makers, yogurt-makers. Which is why, if you have questions about ...

A new trend is coming for the Cheesecake Factory’s throne. Called the “two-ingredient cheesecake,” this new viral snack ...

Q: How does Greek yogurt differ from regular yogurt? A: All yogurt starts out the same way: “Friendly” bacteria cultures are added to heated milk, which causes it to thicken. The difference between ...

One PEOPLE staffer — who is by no means a baker — shares her path to bagel glory Sure, I miss my family and friends. But when social distancing is over, the first people I’m visiting are the employees ...

Sign up for our Metro US email newsletter to get news, updates, and local insights delivered straight to your inbox! SOUTH EDMESTON, N.Y. – Chobani is making Greek ...

When it comes to protein-packed foods, you really can’t go wrong with yogurt. It’s wildly versatile, working as a filling breakfast, a convenient snack, a savoury meal topping, or an ingredient in ...