Dating back to the 17th century, there's an easy way to make a pie crust that can hold hearty ingredients like ground meat, ...

In this episode of In the Kitchen with Matt, I will show you how to make pie crust. This perfect homemade pie crust recipe ...

Fresh mixed berries make the ultimate filling for summer pie. The secret is to pre-cook the blackberries. Pie is made in stages, and you can do a lot of it in advance, which makes the process more ...

Roll crust to about 1/16-inch thick, about the thickness of a spatula. Thicker crust tends to remain underdone. To figure out how big a circle you need, flip the pie tin upside down on the rolled-out ...

Q: Many, many years ago, I found an easy recipe for pie crust on the back of Wesson oil. I used it until the ready pie crusts came out. Now my grandchildren are asking me to make the pie crust from ...

Hopefully, you haven't had your fill of pie yet, because we know how to get a perfectly flaky pie crust that is so good ...

As the air turns crisp and the sweet scents begin to drift from kitchens, there’s one thing on everyone’s holiday menu: pie. Whether you are team pumpkin, pecan or apple, November is prime time to ...

Compared to cakes and cookies, making a pie can give even experienced bakers anxiety. It’s not the filling that’s tricky, it’s the crust. The simplest single-layer crust requires a bit of know-how and ...