They're not here to replace you — probably. Kristen Hawley writes about the restaurant business from San Francisco. She's the founder of Expedite, a weekly restaurant technology newsletter ...

A frozen piña colada is delightful at the beach, but it can refresh at home too. An expert walks us through how to make frozen cocktails at home.

Whether you're heading to the newest hot spot or your favorite local dinner location, a restaurant reservation always comes in handy. Booking a table means there's a spot saved for you, avoiding ...