Pairing oysters and beer is not only an excellent combination, it’s also no newfangled trend. This snack-drink combo has been popular in the British Isles for a very long time — since the Victorian ...
That pint of beer poured at a local brewery like Heist, Triple C or Legion in Charlotte likely was made with barley grown in fields less than an hour away. Since 2018, Carolina Malt House in Cleveland ...
The Waldos’ Special Ale – Lagunitas Brewing Co.’s 420-inspired triple IPA – is returning to taps in Petaluma this week, marking the 14th annual limited release of what the brewery deems its “dankest, ...
When you drink a well-made beer, much of what you smell and taste comes from the malts in it. Malt is the source of the sugar that the yeast ferments, providing body to the beer. Aside from being one ...
MALTED RICE — Scott Lafontaine, left, and Bernardo P. Guimaraes each raise a glass of malted rice beer following a year-long study that investigated the suitability of rice for malting and brewing.
Rice malt could help the brewing industry adapt to climate change, yielding twice as much extract per hectare as barley while requiring 50-67% less land While rice malt costs 20% more to produce than ...
NASHVILLE, Tenn.--(BUSINESS WIRE)--Tennessee Brew Works, Gibson, and Country Malt Group have joined forces to create a unique Belgian-style Dubbel that celebrates the art of craft brewing and the love ...
BARDSTOWN, Ky.--(BUSINESS WIRE)--Bardstown Bourbon Company’s award-winning Collaborative Series will continue to push the boundaries of possibility in 2024, partnering with category innovators in ...