My memories of the food in India are spread across three separate trips and nearly a decade of my life. I first went to the subcontinent when I was 18 years old, a newly minted graduate from a high ...
With 300 types of mangos to his horticultural credit, Kaleem Ullah Khan is quick to tell anyone in India and beyond about the infinite potential of the fruit and its tree, including as medicine. By ...
Farmer’s Bold Risk Turns Barren Land into Kesar Mango Farm, Yielding 12 Tonnes In Early Season Bloom
Early, uniform flowering in Marathwada’s Kesar mango orchards signals a bumper harvest — showing how resilience, science, and ...
Summer in India is synonymous with mangoes - the irresistible King of Fruits that delights the taste buds of millions. From juicy Alphonsos to fragrant Dasheris, India produces a staggering 25 to 30 ...
Blistering spring temperatures have devastated crops of the country’s most beloved fruit. “The soul of a farmer shudders at seeing these fruitless trees,” one grower said. By Suhasini Raj MALIHABAD, ...
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Which City Is Called the Mango City of India?
Mango City of India: Malda in West Bengal is known as the Mango City of India because of its massive mango production, iconic varieties, and mango cultivation traditions that go back hundreds of years ...
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