Maple buttercream is the kind of frosting that instantly takes any dessert to the next level. It’s rich, smooth, and filled with warm maple flavor that works beautifully on cupcakes, cakes, bars, and ...

In the bowl of a mixer, cream butter and sugars together 3–4 minutes or until light and fluffy. Mix in egg and vanilla extract then set aside. In a medium bowl, combine cinnamon, flour, cornstarch and ...

Ina Garten says she’s never been a fan of classic pumpkin pie. She makes pumpkin spice cupcakes with maple frosting for Thanksgiving instead. Garten also skips making dinner rolls, opting for ...

This play on the traditional muffin combines the moist, cinnamon-laced crumb of banana bread with the creamy sweetness of a cream cheese-based cupcake frosting sweetened with maple syrup. It will be ...

Capture the cozy essence of fall with frosted maple cookies, packed with the rich sweetness of pure maple syrup and topped with a creamy frosting. Perfect for any autumn occasion, these soft, chewy ...