Eating maple syrup, instead of more refined sugars, may reduce the risk of metabolic disease, according to a Canadian study. "We know from decades of research that maple syrup is more than just sugar, ...

No plate of waffles or stack of pancakes would be complete without a side of maple syrup. Whether you use just a bit on oatmeal or French toast or pour it on a bowlful of spaghetti like a certain ...

Forbes contributors publish independent expert analyses and insights. Roger Sands covers travel and the hospitality industry. New York produces over 820,000 gallons of maple syrup annually. The sweet ...

The homesteading pros at Gold Shaw Farm show the process of making maple syrup at home from start to finish.