While rice and curry combos make for satisfying dinners, those seeking late-night sustenance often gravitate toward hand-held, greasy-spoon-style eats. That demand inspired the culinary pros behind ...

It's difficult to imagine how Munch Hut owners Felix and Kat Ahmed managed to run a catering business, an Indian lunch spot and late-night food pickup all out of the modest space at 175 E. Broad St.

Bowls come with rice and an entree (think chicken tikka, masala, curry, saag paneer, dal), rolls involve fresh naan and a similar selection of fillings (baked in those ovens up front), the two salad ...

Sheal Patel’s wife Shelly does not eat beef. That’s not unless it’s the Philly Masala, the gooey Desi-cheesesteak mashup that’s the signature of the Dhuaan BBQ Company, the weekly Pilsen-based pop-up ...

HYDERABAD: The clock strikes eight. Diners wearing glittery outfits walk into the Prism Club & Kitchen with hopes of having the time of their lives. A team of sound engineers have taken over the stage ...

Don't miss the big stories. Like us on Facebook. Tropical Storm Henri didn't live up to the hype here in the Berkshires (in terms of wind and rain), but the humidity that followed in its wake was ...