McDonald’s is rolling out digital menu boards powered by AT&T, STRATACACHE and LG Electronics. AT&T is providing project management and connectivity for the digital menu boards by extending WAN, LAN ...
Insiders and technology providers are divided on how quickly, if ever, the technology will become mainstream at quick-service restaurants. Digital signage providers have been touting the benefits of ...
Insiders and technology providers are divided on how quickly, if ever, the technology will become mainstream at quick-service restaurants. Digital signage providers have been touting the benefits of ...
The fast-food drive-thru has been a staple of American culture since the mid-20th century. However, some concepts have found static menu boards to be limiting in an era of rapid technological ...
McAlister’s Deli has rolled out new menu boards at its 380 restaurants nationwide that have improved throughput and customer satisfaction, according to Robert Dimson, vice president of global ...
In recent years, menu offerings have shifted to healthier and fresher options and the need for smaller-bite size on-the-go solutions, that are affordable tummy fillers. In tandem with this has been ...
There’s no denying the benefits of digital menu boards: easy-to-read graphics and attractive animation; the ability to change menus from any location via the cloud; and, in some cases, interactive ...
McDonald’s apparently noticed that people are really into eating seasonally these days — but for the world’s second largest fast food chain, the eerily green Shamrock shake served every March is about ...
The fast food giant announced that it was introducing digital boards earlier in the year, and has introduced menus in 700 stores which take up to a minute to display the pricing and nutritional ...
In the ever-expanding reach of digital signage, retail- and food-related enterprises dominate in market share. Digital menu boards for restaurants use variations of digital signage communication to ...
Beginning next week, McDonald's plans to add calorie counts to its menu boards — both at drive-thrus and restaurant counters. Studies suggest that calorie boards alone don't change consumers' ...
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