MOD Pizza announced July 10 that Elite Restaurant Group is its new owner, following rumors it was exploring bankruptcy or a sale. MOD is a build-your-own, fast-casual pizza franchise that charges one ...

MOD Super Fast Pizza Holdings, LLC released its limited-edition “Squad Cake” – a delectable orange cake with vanilla cream filling, wrapped in orange icing and topped with rainbow sprinkles. Proceeds ...

MOD Super Fast Pizza Holdings, LLC (“MOD Pizza”, “MOD” or the “Company”), the purpose-led, people-first, fast casual pizza pioneer, today announced the results of its annual Spreading MODness campaign ...

SEATTLE--(BUSINESS WIRE)--MOD Super-Fast Pizza Holdings, LLC (“MOD Pizza”, “MOD” or the “Company”) the people-first, purpose-led fast casual pizza brand, announced the return of its limited-edition ...

SEATTLE — Beth Scott has been hired to lead MOD Super-Fast Pizza Holdings, LLC as its chief executive officer. Scott succeeds Scott Svenson, co-founder and current CEO. Svenson, who co-founded MOD in ...

MOD Pizza has named Charae Carter Jenkins as its new Vice President of Marketing. In this role, she will oversee brand strategy, field marketing and integrated campaigns across the company’s national ...

Following swirling rumors of impending bankruptcy during the first week of July, MOD Pizza has been acquired by Elite Restaurant Group. The merger between MOD Super-Fast Pizza Holdings, LLC and Elite ...

As MOD Sets Donation Goal of $500,000, Olivia Culpo and Anthony Shriver Make Appearances at MOD Locations SEATTLE--(BUSINESS WIRE)--MOD Super Fast Pizza Holdings, LLC (“MOD Pizza”, “MOD” or the ...

MOD Pizza, the fast-casual chain where diners can customize individual pizza pies, announced a new owner Wednesday in a move that could prevent or delay a bankruptcy filing. Elite Restaurant Group has ...

Restaurant chain MOD Super Fast Pizza Holdings LLC has secured $160 million in additional capital from investors led by private-equity firm Clayton, Dubilier & Rice. Existing investor Fidelity ...

Elyse has nearly 20 years of experience in the field of food and drink writing and journalism. In addition to contributing to a variety of food, nutrition, and travel publications, she has developed ...