If you thought that reducing sugar for baking would affect the deliciousness of banana bread, then you haven’t tried my ...

Is your banana bread a little too sweet for your liking? Whisk this ingredient into the batter next time! Its bitterness will ...

Candice said: "Thanks to the combination of golden syrup and bananas, you don't need to worry about this banana bread coming out of the oven too dry, as both ingredients will keep it moist and ...

Banana bread can be made in many different ways and ... In her cookbook ‘Simple Cakes’, Mary said: “This is a lovely, moist loaf which really doesn’t need to be buttered.

This is the secret to super moist banana bread.” It may seem strange, but the eggs and oil in mayonnaise will react to any baking soda in the mixture, which will result in a richer banana bread ...

It’s moist, it’s rich, it’s healthy banana bread! This recipe uses less refined sugar than other versions, and has a fibre boost from the wholemeal flour, plus healthy walnuts. Each serving ...

This advice, shared on Allrecipes, is touted as the secret to achieving moist banana bread. Other suggestions include opting for a glass loaf tin and sprinkling raw sugar atop the bake before it ...

I was interested to see the addition of sour cream, and I was a little concerned it would make the flavor too tangy or the texture too moist. This banana bread required a lot of attention ...

Batch-bake this moist, spiced, nutty banana loaf ... or cover the loaves loosely with aluminium foil. Leave the banana bread to cool in the tins, then turn out and serve in thick slices.

To make the recipe, you'll need eggs, vanilla, flour, baking soda, salt, sugar, butter, walnuts and black sesame seeds. Those are two ingredients that I don’t add to my own banana bread recipe, but ...