When I moved from Manhattan to Philadelphia last year, the first thing I noticed was how big my new kitchen was. It’s at least double the size of my old kitchen, giving me lots of extra elbow room and ...

I tested nearly every setting my fridge has to offer to find out which number on the dial hits the sweet spot. John Carlsen has more than a decade of experience testing and reviewing home tech ...

It's budget-friendly, too!

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. Do you know some people who seem so put ...

Phoebe Sklansky is a senior editor at Food & Wine, where she specializes in kitchen product reviews. She's passionate about finding the best kitchen deals and trends to make cooking easier (and ...

Keeping lettuce fresh and preventing a frozen-solid gallon of milk is a delicate balancing act. Maybe you keep the butter in the back. If your refrigerator is going to freeze something, it might as ...

I once read (in Vogue? Mademoiselle?) that keeping your beauty products in the fridge would prevent them from separating and going bad, so I dutifully stuck every serum and cream I had in there. For a ...

Every Wednesday night, Bon Appétit food director Carla Lalli Music takes over our newsletter with a sleeper-hit recipe from the Test Kitchen vault. It gets better: If you sign up for our newsletter, ...

I love cooking - it's fun and it saves money - which means I go on grocery store runs frequently. As a result, my fridge ends up being stuffed to the brim with fresh veggies, fruits, and other ...