FEDERAL WAY, Wash.--(BUSINESS WIRE)--The Institute for Functional Medicine (IFM) and the American Nutrition Association (ANA) today announced a new online course, Therapeutic Food Plans: A Component ...

Aunt Jean’s family-favorite cranberry and almond cheeseball will get a visual makeover thanks to niece and Purdue University Department of Nutrition Science senior Gabrielle Joley’s new food styling ...

Enhance your understanding of nutrition's critical role in cancer care with S. Karger Publishers' comprehensive course, "Fast Facts: Oncology and Nutrition." Designed for healthcare professionals, ...

The primary goal of this program is to prepare students for employment in public health or community agencies where you will work to promote health and reduce the risk of chronic disease and advance ...

The online, synchronous Fundamentals of Nutrition course proves to be as worthwhile as it is engaging for UT undergraduates across all majors and rank years. Photo by The University of Texas at Austin ...

Fast food and away-from-home meal consumption is associated with increasing obesity in adults; often an unhealthy dietary behavior established in the critical time frame of young adulthood. A research ...

The Department of Nutrition is offering Food and Nutritional Toxicology (NUTR 424/624) as an elective this fall. The course will take an in-depth look at toxicants found in foods. Food and nutritional ...

PUNE: Institute of Nutrition and Fitness Sciences (INFS), the largest online fitness institute, launches the country's first-ever Diploma in Nutrition and Fitness (DNF), with pre-bookings starting for ...