As Food & Wine's Testing Editor, Jennifer's work focuses on finding the best tools for all sorts of cooks. She's vetted hundreds of products, from can openers to salad spinners and tortilla presses, ...

I love stainless steel skillets and cast iron cookware as much as the next serious cook. After all, there are very few materials that are better suited to conducting heat or enduring over long ...

Don’t let the simple style of these Amazon loaf pans fool you—they’re the best because they’re durable, nonstick and include ...

All products featured on Bon Appétit are independently selected by our editors. However, we may receive compensation from retailers and/or from purchases of products through these links.