I don't recommend quick oats for this recipe, as old-fashioned oats help create chewy oatmeal cookies. Almond flour - Finely ...

add the butter and rub the butter and flour together, until they look like bread crumbs. Add the ground almond to this. 3. Add the milk slowly bringing the dough together with your fingers. 4. Cool ...

Skip this step if using oat flour. Stir in the baking powder and sugar, if using. Add the egg, almond extract and milk and beat until well combined, then pour into a ramekin. Top with the frozen ...