Organic food worse for the climate? Date: December 13, 2018 Source: Chalmers University of Technology Summary: Organically farmed food has a bigger climate impact than conventionally farmed food ...

Organic farmers produce healthy food, promote soil health and protect watersheds. Ruminant animals like dairy cows when raised organically must graze on pasture for at least 120 days each year ...

“Organic” has slightly different definitions, depending on what kind of food you’re buying. For fruits, vegetables and other agricultural products to be certified organic by the USDA ...

Because of the way scientific studies are conducted, it’s been hard to health benefits from eating organic food. A new study suggests, however, that there are ways to find out.

Among all the food groups included in the analysis, organic chicken prices increased the most, at 19.5%. That's more than three times the price jump for conventionally raised chicken, which rose 5 ...

Organic food's coronavirus boost: 'Health crises have a long-term impact on consumer demand' By Katy Askew. 06-May-2020 Last updated on 06-May-2020 at 15:40 GMT. Pic: iStock/Nayomiee (Getty ...

People who regularly eat organic food are less likely to develop cancer than those who don't, according to a new study out of France. A team of researchers studied 68,946 adult volunteers from ...

Organic food and drink sales were outperforming their non-organic equivalents for growth as the sector continues to recover from the cost-of-living crisis, delegates at the virtual Organic Trade ...

A Russian organic food guru has taken the cryptocurrency craze to heart and tokenized himself. Boris Akimov, the founder of Russian organic foods retailer LavkaLavka will launch his own ...

Greater certainty for consumers and producers. Under the new regulation, pet food will qualify for the EU’s organic production logo if 95% of its agricultural ingredients are organic, in line with the ...