Outdoor pig units normally rotate on a two year cycle and are stocked at a rate of around 25 sows per hectare on suitable sandy free draining soils. Bury St Edmunds pig consultant Peter Crichton ...

The factory farming of pigs is organised animal abuse, writes Alastair Kenneil, and it imperils the environment and human health. But in the UK we have the choice to buy meat from pigs raised humanely ...

Meat processor Pilgrim’s Europe is offering UK pig farmers new contracts for a period of 20 years. Agricultural director ...

One of the main challenges of organic pig farming is to provide adequate and balanced nutrition for the pigs, using only organic feed ingredients.Organic pigs need a diet that meets their energy ...

The film features the management of an outdoor pig unit near Woodbridge where farmers David and Jill Robinson have teamed up with a range of organisations, including Catchment Sensitive Farming ...

"So far, we have sold over 6,000 intelligent farming robots, including intelligent inspection robots and pig vending machines, to different regions across China, with a revenue of 200 million yuan ...

Mark Essig is the author of “Lesser Beasts: A Snout-to-Tail History of the Humble Pig.” In a little discussed pending Supreme Court case, National Pork Producers Council v. Ross, the ...