We've heard of roasting a whole chicken upside down to maximize the juiciness of the breast meat, and we've even seen influencers bake a bird upright while it's wedged on an open beer can. But have ...

Recipes you want to make. Cooking advice that works. Restaurant recommendations you trust.

If it were up to me, this recipe would be called Lots of Garlic with Roast Chicken Legs instead of the other way around. It’s for the true garlic aficionados. The garlic broth swillers. The fearless ...

Dutch Oven Roasted Chicken is a classic recipe that delivers big on flavor and ease. This one-pot wonder roasts a whole ...

Rotisserie chicken is a saving grace: a low-lift dinner that lends itself well to leftovers. It’s affordable, comforting in its simplicity and faster than takeout; the carcass can also be further ...

Welcome to Clubhouse Eats, where we celebrate the game’s most delectable food and drink. Hope you brought your appetites. Like the world’s best golfers, the world’s best chefs make it look so easy.

A juicy roast chicken with crispy skin is within everyone's reach. Keep this common mistake in mind to make sure your next ...

This oven-roasted spatchcock chicken is juicy, evenly cooked, and finished with golden, crispy skin in under an hour.

You can customize the recipe, but you can't skip these steps.

It's time to banish dry, overcooked chicken forever. Oven-baked chicken is delicious and incredibly easy for weeknight meals or weekend entertaining. But with so much information out there, finding ...

A good roasted chicken is a simple, elegant thing. But if I’m being honest, the thing I love most about roast chicken is the drippings. I love the salty fat so much that for the past five years, I ...