As the FDA moves to finalize a rule requiring front-of-package (FOP) nutrition labels on most packaged foods and beverages in ...
The way you see nutrition labels on food packaging is about to change. By 2025, new front-of-package labels will start appearing on grocery store shelves, and by January 2026, they'll be mandatory.
Earlier this month, the U.S. Food and Drug Administration proposed food companies use new, front-of-package labels highlighting the levels of fat, salt and added sugar in their products. In issuing ...
For more than a century, the U.S. government has tried to bring more transparency to food labels. It started in 1906, when the Pure Food and Drug Act cracked down on mislabeled ingredients and false ...
Even in supermarkets with the most kaleidoscopic array of items — dozens of cereals, a wall of jams in glass jars, a parade of soup cans — there’s relatively little variation in how those foods are ...
The idea of requiring nutrition labels on the front of food packages to disclose sugar and fat content is getting increased attention ahead of the first White House conference in more than half a ...
The United States Food and Drug Administration will test out labels on the front of food packages in the hope of giving shoppers better access to nutrition information, the agency said. The goal is to ...
Industry expected to push back in favor of voluntary labeling A broad coalition of 28 leading consumer, public health, and nutrition organizations, alongside 12 academic researchers, has called on the ...
Patrick Nycz is President of NewPoint, a full-service food and beverage marketing agency, and author of Moving Your Brand Up the Food Chain. The U.S. government is being pressured to mandate ...
New mandatory labels appearing on food packaging started rolling out across the country on January 1. The front-of-package ...
After 20 years of hemming, hawing, and “evaluating the science,” the FDA is finally muscling its way onto the most coveted real estate in the grocery store —your food’s front-of-package (FOP). The ...
Would a front of package food labeling system that indicates whether food items are high in “bad for you” nutrients such as sugar, fat, or sodium result in the mass reformulation of foods? Would it ...
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