The first thing you notice when you step into a Panda Express is the aroma, bold and in your face. If you're lucky enough to get in line without much of a wait, you might find yourself suddenly ...

When people think of Asian fast food in America, Panda Express is often the first chain to come to mind. Originally a humble family-run restaurant, Panda Express has spawned a fast food empire ...

Panda Express is testing its new Dynamite Sweet & Sour Chicken, which uses the fiery Buldak South Korean sauce, in several U.S. markets.

Across quick service and fast casual restaurants, one flavor trend fills the menu - swicy. People crave that tingly combination of sweet and heat. Ahead of National Orange Chicken Day, Panda Express ...

Panda Express is launching into uncharted territory, at least at one Southern California restaurant. The Chinese fast food company announced this week it is releasing Dim Sum-style menu items at its ...

The Chinese-American chain heads down a new path filled with plant-based options. Elyse has nearly 20 years of experience in the field of food and drink writing and journalism. In addition to ...

Panda Express is celebrating its 40th anniversary with the debut of a new apple pie rolls dessert. Terry Tang AP Panda Express is making its first foray into the dessert space. To celebrate its 40th ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. Chinese fast food company Panda Express is ...

Panda Express is an American-Chinese restaurant chain with a menu that has put smiles on faces and noodles in bellies since 1983. Starting out as a family-run Chinese restaurant in California, Panda ...

In 1973, Ming-Tsai Cherng opened a small Chinese restaurant in Pasadena, California. Using family funds and a small loan, Cherng kept the restaurant in the family by hiring his son, Andrew Cherng, to ...