In 19th-century France, the young chemist challenged the theory of spontaneous generation and discovered an invisible world of airborne microbes. Credit...Antoine Maillard Supported by By Carl ...

Yasmine Belkaid, President of the Institut Pasteur, and Nicolas Dufourcq, CEO of Bpifrance, signed a cooperation agreement aimed at using their resources and skills to improve the transfer to industry ...

Louis Pasteur was one of the first scientists to discover the role of microorganisms in disease and how sickness could be prevented by vaccines. At the time, it was widely believed that ...

Turning groundbreaking research from the Institut Pasteur with the support of Argobio’s start-up studio, into novel treatments for cancer, inflammatory diseases and viral infections. The platform ...

While working with the French wine industry in 1848, Dr. Louis Pasteur studied tartaric acid, a blackish purple substance that grows on the back of wine barrels. By studying this byproduct of wine ...

At Sanofi Pasteur, we believe in a world in which no one suffers or dies from a vaccine-preventable disease. As the world’s leading manufacturer of influenza vaccines, we know influenza is still ...

But the virus’s incubation period also made rabies of interest to Pasteur—already a famous scientist in France—as a candidate for a new type of vaccine. “The time from the bite to the sickness was ...

This comes as dozens of citizens from various cities across Morocco faced difficulties last Monday when they went to the Pasteur Institute in Casablanca hoping to receive the mandatory meningitis ...

Rangan, V. Kasturi, David E. Bloom, Vincent Dessain, and Emilie Billaud. "Sanofi Pasteur: The Dengue Vaccine Dilemma." Harvard Business School Case 514-074, April ...

Merlot is one of the most important Bordeaux varieties along with Cabernet Sauvignon. It's fleshier and ripens earlier than Cabernet, resulting in softer wines with plush tannins and fruit. Bordeaux ...