The researcgers quantified anthropogenic particles that they found in the edible tissue of six species that are economically or culturally important in Oregon (clockwise from top left): Chinook salmon ...

The researchers quantified anthropogenic particles that they found in the edible tissue of six species that are economically or culturally important in Oregon (clockwise from top left): Chinook salmon ...

People who frequently consume seafood may face a heightened risk of exposure to toxic “forever chemicals,” a study has found. Of all species tested — fresh from a market in coastal New Hampshire — ...

Sustainability is an incredibly complicated topic. Yet seafood sustainability is the surprisingly rare exception in which a really complex problem can be addressed with uniquely simple options — and ...

Discover The Crab House at Two Mile Landing, a Jersey Shore favorite serving all-you-can-eat seafood, iconic Orange Crush ...

CHARLESTON, S.C. (WCSC) - Despite lab results two years ago showing elevated levels of “forever chemicals” in crabs and fish taken from South Carolina waterways, state agencies have still not released ...

Are you eating enough seafood? It’s full of vitamins, minerals and protein, and it’s an excellent source of omega-3 fatty acids, a critical nutrient that our bodies need but can’t produce. Studies ...

Looking for NY’s best seafood buffets? Locals line up early for these all-you-can-eat spots serving fresh catches, bold ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. (The Hill) — People who frequently consume ...

Louisiana is famous for its incredible seafood, and nothing beats the thrill of enjoying unlimited portions of fresh crawfish, shrimp, oysters, and fish. I've searched the state to find the best ...