They're the secret to perfectly golden pie crusts. Caitlin Bensel; Food Stylist: Torie Cox If you've ever scorched the edges of your pumpkin pie, then you need a pie shield. Even if you haven't heard ...

Plus, how to make your own. Pie crust shields are a magical kitchen gadget that protects your beautiful, delicate crimped edge from overbrowning, or worse, burning. If you've ever scorched the edges ...

When I think of the quintessential pie, I think of the classic flaky crust. But there’s a world of fantastic crust types out there. Even within the flour-butter-liquid genre, you have everything from ...

Store-bought chicken pot pies are convenient, tasty, and nostalgic. If you want to take yours to the next level, try one of ...

Fresh mixed berries make the ultimate filling for summer pie. The secret is to pre-cook the blackberries. Pie is made in stages, and you can do a lot of it in advance, which makes the process more ...

Getting your Trinity Audio player ready... Making pie crust isn’t hard, but it can be daunting. I can help. I come from a long line of pie ladies, and we’ve made thousands of crusts, both flaky and ...

Choose your recipe and crust: Start with your favorite apple pie recipe. You can use homemade pie dough if you have time, but store-bought crust works just as well—I used my favorite Trader Joe’s ...

We independently review everything we recommend. When you buy through our links, we may earn a commission. Learn more› By Leah Koenig From Thanksgiving’s sacred trinity (pumpkin, pecan, apple) to the ...