The classic and trusted book “Fifty Common Trees of Indiana” by T.E. Shaw was published in 1956 as a user-friendly guide to local species. Nearly 70 years later, the publication has been updated ...
I burned through oak, hickory, and blends of the two. Greg Baker is a chef, restaurant consultant, and writer with almost 40 years of experience in the industry. As an expert in outdoor cooking, Greg ...
Call it an inflammatory statement, but when your barbecuing friends put on airs like Eastern mystics as they rhapsodize about the woods they use to smoke with, you have our permission to call them out ...
Men’s Journal aims to feature only the best products and services. If you buy something via one of our links, we may earn a commission. So, you’re all set for summer barbecues—you’ve got the perfect ...
White’s Woods is home to several species of mature hickory trees, including shagbark (Carya ovata), shellbark (Carya laciniosa), bitternut (Carya cordiformis), and pignut hickory (Carya glabra).
Hickories have compound leaves with one stem and many leaflets. The green husk around the nut turns brown as it dries and can then be peeled away to expose the nut inside. (Clay Wollney) The nuts ...
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