We may earn a commission from links on this page. A piping bag isn’t something I’d categorize as a “normal” kitchen tool. Former chefs and pastry chefs will keep them in their home kitchen because the ...

With the festivals almost knocking on your doorstep, are you headed to the kitchen to make the sweetest desserts and return gifts for your family and loved ones? From tarts to cakes to pastries, none ...

Raymond Blanc's recipe for chocolate éclairs is full of tips and advice, including how to freeze. Equipment and preparation: You will need a large piping bag fitted with a 1.5cm/½in fluted nozzle and ...

These decadent pastries filled with praline and cream are like giant profiteroles, perfect for sharing. For this recipe you will need: a food processor, a piping bag, a star nozzle and a silicone mat.

You don’t need a huge set of piping tips when you’re not going to use half of them. The best piping tip set is one that has been carefully curated to not waste space or money. As a lifelong baker and ...

Though I bake a lot, I’ve always struggled with decorating, especially if there is any piping involve. No matter how I try, I end up with more icing on myself than the intended bake good. But those ...

I was very close to frosting this week's cupcakes with a pastry bag—they would have looked very pretty. But I couldn't find a tip to do it. (As a side note, BA has a helpful video on how to use a ...