While it's nearly impossible to find a miss on the menu, the biggest hit remains the pita and hummus. The bread is pulled from a wood-burning oven and arrives hot, puffed and slightly sour from ...

Hummus Beiruti is a Lebanese version of Hummus that adds a copious amount of garlic, bringing a touch of spice to it. Drizzled with olive oil, this dish is mainly paired with Pita bread. Add chickpeas ...

Roasted carrot hummus brings together sweet, caramelized carrots and creamy chickpeas in a rich, golden spread. A little ...

Pita bread is simple to make, freezes nicely, and can be used in various ways. Fill it for sandwiches, pair it with soup or salad, or dip it in hummus - the possibilities are endless! Today ...

This easy hummus recipe is great to make sandwiches ... Sprinkle with paprika and serve with pita bread, warmed in a moderate oven for three minutes, and cut into quarters.

Season with salt and pepper. Rest for 5 minutes. To serve, warm the pita bread, top with sliced lamb and aubergines and add a good dollop of your favourite hummus. Garnish with mint leaves.

The complete dairy-free menu to Pita Pit Canada with custom order options, allergen notes, and a separate vegan menu guide.

Three years ago, Feras Namouz was completing a master’s degree in public and urban policy in New York City. Instead, he is mastering the art of perfectly fluffy pita bread in his hometown.