Plant-based meat used to sit quietly on the fringes, tucked away in health shops and the occasional vegetarian café. Now it’s ...

With plant-based food options becoming more and more common, making the switch to a vegetarian or vegan diet has never been easier. Nutritionists, environmentalists, and even your fav law student Elle ...

Across the country, food banks and community organizations are serving more families than ever before. With food costs ...

Making plant-based meals the default has reduced food-related greenhouse gas emissions by 36 percent, the mayor’s office said. Just don’t say “vegan.” By Cara Buckley On the menu at New York City’s 11 ...

NEW YORK — Taste remains an issue for many plant-based food applications, according to the Power of Plant-based Alternative Foods and Beverages 2023 report from FMI-The Food Industry Association, ...

Plant-based woes are many and often vast, but sector experts remain confident in the category's healthy future, offering advice on how to move it forward. Plant-based food sales are in a funk.

Share on Pinterest Incorporating more vegetables into one’s diet could help with insulin resistance. coldsnowstorm/Getty Images New research shows that lifestyle intervention, including eating a whole ...

HACKENSACK, NJ. — For Jim Breach, president of the North American business of Flora Food Group BV, formerly Upfield Group BV, the future lies in using emerging technologies to branch into new ...

“So if you don't have plant food, your crops are gonna suffer because of it,” said Fornstrom, who leads the Wyoming Farm ...