This 7-day plan is set at 1,800 calories, with modifications for 1,500 and 2,000 calories. Each day provides at least 80 grams of protein and 30 grams of fiber, and meals require 30 minutes or less of ...

Eleven Madison Park, which has three Michelin stars, reintroduced meat to its menu this week. It shifted to a plant-based menu in 2021, but said it is now trying to be more "inclusive." We visited the ...

Toppers Pizza, a Wisconsin-based pizza chain, ushers in the new year with an expanded menu, debuting four new plant-based pizzas, two new salad options and bringing back the highly-requested Italian ...

The Eat for Impact initiative prompts restaurants to create at least two brand new sustainable, plant-based menu items. A similar campaign in Montclair last year resulted in over one million pounds of ...

CU Boulder is the No. 1 post-secondary institution for plant-based dining and sustainability according to the Humane Society of the United States’ 2025 College and University Protein Sustainability ...