Cooking eggs in the microwave doesn't need to be gross. Take a look at the delicious ways you can cook eggs in the microwave ...

Poached eggs feel like a real treat but getting them ... open to reveal a rich and silky orange yolk oozing out over your toast. But get it wrong and you'll have a stringy, watery mess or an ...

Incidentally the dish was named after a Wall Street stockbroker Lemuel Benedict who ordered poached eggs on toast with lashings of hollandaise sauce because he was so hungover. Imagine if he'd ...

There's nothing like an oozy poached egg. Whether dished up on toast, with ham or with fish ... as a chef has confirmed how to perfect your eggs every time. It turns out, all you need to do ...

Removing the egg from the pan, he placed it on some kitchen paper, saying freshly poached eggs should never be put directly on toast as this will make the bread soggy. This is the time to season ...

The classic luxury of eggs Benedict lives on, as do locally infused permutations that are available from Phuket to Florida.

It’s a fun way of enjoying poached eggs. In fact, it’s my new favourite way, with creamy beetroot, avocado, runny eggs and lots of crisp toast to swish it up with. To make the beetroot ...

Cover and cook until the eggs are done to your liking (3–4 minutes for a runny yolk and 5–6 minutes for firm). Meanwhile, toast the bread on both sides. Season the egg and squeeze over the ...

If you're avoiding eggs due to dietary restrictions, rising costs or personal preference, you still have plenty of delicious ...