Poaching is one of the easiest and gentlest ways to cook shrimp. As with any nuanced ingredient, some shrimp are better suited to poaching than others. We spoke to an expert, Jason Ryczek, who's the ...
When cooking the main ingredient for shrimp cocktail, the default method is poaching in simmering water. While you can flavor the poaching liquid with lemons, herbs, salt, and other aromatics, it's ...
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