Getting your Trinity Audio player ready... Jennifer Allen | Associated Press Carrot tops, potato peels and bones quickly go from your cutting board to the trash bin, but no more. These are just a few ...

Here's what you need to know. Sara Haas has been a professional chef for 15 years and a licensed dietitian for 20 years. In ...

Skip mise en place One of the most important things a chef can do to make cooking easier and more fun is prepping all of their ingredients and equipment before turning on a single burner. Often known ...

Carrot tops, potato peels and bones quickly go from your cutting board to the trash bin, but no more. These are just a few ingredients at the center of the zero-waste movement, promising to make meals ...