but also in his insistence on the importance of using correct terminology when discussing important concepts in enzymology and protein chemistry. The systems that Fersht has chosen for a detailed ...
Proteins are typically preserved in the form of dehydrated powders to avoid their degradation or the growth of microbes that can occur in solution. Such powders are typically obtained by freeze ...
This course outlines the assembly process, structural and functional attributes of protein. Special attention will be given to three-dimensional structures, folding, post translational modifications, ...
David Baker, Demis Hassabis, and John Jumper share this year’s Chemistry award for their research on protein design and structure prediction. Sneha Khedkar is an Assistant Editor at The Scientist. She ...
Research co-led by University of Toronto researchers and Insilico Medicine has demonstrated the potential of quantum computing and artificial intelligence to transform the drug discovery pipeline.