Crop plants contain large amounts of secondary compounds that interfere with protein extraction and gel-based proteomic analysis. Thus, a protein extraction protocol that can be easily applied to ...

The Chromatrap® Protein Extraction kit from Porvair Sciences aims to offer a fast and efficient method of extracting cytoplasmic, nuclear or total protein from mammalian cells. Combining the optimized ...

New One-Step Protocol Saves Time and Delivers Greater Consistency Traditionally, protein purification from E. coli includes four phases: harvest, bacterial cell lysis, lysate clarification, and ...

Treatment (Tx) patterns, efficacy and safety of eribulin for advanced and heavily pretreated breast cancer (ABC): A single-center, real-world study.

Cambio is introducing the NoviPure™ Soil Protein Extraction Kit, developed and manufactured by MO BIO, to the UK market. Developed for the clean extraction of extracellular and intracellular microbial ...

Agri-tech R&D business B-Hive Innovations has developed a new process which will extract food-grade functional protein from potatoes. The company's work has been backed by funding from Innovate UK.

Victoria, B.C., July 14, 2022 (GLOBE NEWSWIRE) -- Innovation from a newly extracted ingredient is strengthening Canada’s claim as a leader in plant-based foods – and that ingredient is a chickpea.

Researchers have developed a robust technique to extract and identify proteins from ancient human soft tissues, offering new insights into the health, diet, and daily life of past populations.

The UK’s first potato protein extraction plant, which converts low-grade potatoes into high-value plant-based protein, is set to open this summer in Lincoln. Developed by Agritech R&D business B-hive ...