Recipes you want to make. Cooking advice that works. Restaurant recommendations you trust.
Raw vegan strawberry shortcake? No way! Yes, WAY!!! This is a miraculous, mind-blowing extravaganza of a dessert. The results are pretty massive, so I usually save this for when I have to feed and ...
Layers of chocolate cake and light creamy coconut frosting make for a wonderful celebration cake. When raspberries are in season, sandwich them between the frosting and the cake. 1/ Blend the dates in ...
Not only delicious, it's good for you too, high in calcium, magnesium, protein, and the mineral, copper INGREDIENTSCrust500ml (2 cups) almonds125ml ( cup) pitted dates5ml (1 tsp) ground cinnamon60ml ...
It turns out you can eat your cake ... kind of. Or rather, you can eat something resembling cake and avoid refined sugar, butter and gluten. However, dieticians have warned healthy alternatives to ...
THEY aren’t cooked, only contain healthy sugars and ingredients which ‘nourish the body’ — so vegan desserts are the perfect treat without the guilt. Whitney Koitka will open raw vegan dessert shop ...
You're currently following this author! Want to unfollow? Unsubscribe via the link in your email. Follow Gabby Landsverk Every time Gabby publishes a story, you’ll get an alert straight to your inbox!
I’ll admit it, vegan desserts once sounded like sad stand-ins for the real deal. Dry cookies, strange textures, flavors that ...
Mr Prempy's, a raw-cake business started by two entrepreneurs from London, is sweetening up the 'free from' industry Shadi Geris and Suminder Sandhu, the founders of Mr Prempy's, who met whilst ...
Many moons ago, one of my earthier neighbors happened upon me while I was stooped over my smokin’ Smokey Joe grilling a steak. For myself. I was home alone and just wanted a steak. “Oh,” she said.
All Aboard for Vegan Raw Restaurant Raw foods and vegan food pioneer Lydia Kindheart is opening a second Sonoma County restaurant, Lydia’s Express, on July 13 at Gravenstein Station (6461 Sebastopol ...