Restaurant point-of-sale (POS) systems are a key part of any modern restaurant business. They allow restaurant owners to track sales, manage inventory, manage tables and run reports. And a good ...

Startups was founded over 20 years ago by a multi-time entrepreneur. Today, our expert team of writers, researchers, and editors work to provide our 4 million readers with useful tips and information, ...

Like most industries, the food and beverage sector is currently in the throes of a major digital transformation. As consumer preferences shift and economic conditions squeeze profit margins tighter ...

As a staff writer for Forbes Advisor, SMB, Kristy helps small business owners find the tools they need to keep their businesses running. She uses the experience of managing her own writing and editing ...

Restaurants must efficiently manage their inventory to promote resource effectiveness, reduce waste, and increase profit. Being able to achieve these objectives can be attributed to high-functioning ...

As restaurants continue to digitize, Snappy’s new investor believes the solution is a flexible option for a “fractured market.” Toronto-based restaurant management software startup Snappy has raised ...