Quick-service restaurants are facing two major, intertwined challenges: training and labor costs. U.S. unemployment is at a 49-year low, and competition over a diminishing pool of workers has forced ...

CHICAGO (CBS) -- A Chicago chef's small business has more to it than meets the eye. What might look like a restaurant is so much more. He tells CBS 2's Steven Graves about how he aims to feed the ...

Opening a new restaurant is more than just unlocking the doors and welcoming your first guests. It's an intricate dance of countless moving pieces: staff training, code compliance, interior setup, ...

Arden Lewis is the executive chef at Comal heritage food incubator in Denver, a community training program with a purpose to empower, educate, and support immigrant and refugee women. The restaurant ...

The best gauge of whether a training program is working is to see how many of the participants are getting hired after learning the ropes. Such is the case with an innovative restaurant industry ...

NEW YORK Sullivision.com . —Multi Unit U, a new online training program designed to help multiunit restaurant managers build leadership and development skills, will become available Oct.1 through a ...

The National Restaurant Association will partner with Fort Collins nonprofit The Matthews House on a new service industry training program. Restaurant Ready will launch in July, providing food service ...

Getting your Trinity Audio player ready... It was showtime Thursday night for the 14 refugees hustling around an industrial kitchen inside a University of Denver banquet hall, spreading goat cheese ...

Colorado is one of a few states that offers a certified apprenticeship program within the restaurant industry. Colorado Restaurant Foundation hosts the program in order to develop new leaders in ...

A steaming plate of Ethiopian collard greens and spiced red lentils greeted Sarah Irene Harvey, a formerly unhoused 47-year-old living in Crenshaw, as she settled in for a meal at Bread and Roses Cafe ...

CLEVELAND, Ohio – Sérénité Restaurant is closing so the Recovery Center of Medina County can “refresh” its accompanying culinary-training program. The center, which operates Sérénité Restaurant and ...

IMPACT IN THE KITCHENS OF LOCAL RESTAURANTS. IT’S TIGHT AND IT’S BUSY IN THE KITCHEN AT YABO KITCHEN, AS CHEFS CHOP MIX AND COOK DISHES TO PERFECTION. A FAST PACED ENVIRONMENT WHERE JARED BROWN HAS ...