Local strawberries in Houston don’t come around very often. So when the smiling farmer at Sustainable Vegetable Gardens from Missouri City offered me a taste of his crop, I could not resist. Bursting ...

Heat oven to 400°. Coat a baking sheet with cooking spray. In a food processor, pulse together flours, sugar and baking powder. Add butter; pulse until butter creates small crumbs, about 8 times. Add ...

Reminiscent of cinnamon coffee cake, but with a firmer texture, these scones are mixed with walnuts tossed in butter and cinnamon. There's even more cinnamon in the dough, along with nutmeg, ...

You may have every intention of making scones from scratch, only to realise you are missing ingredients or don't have a set of working scales. Most recipes call for generous amounts of butter, eggs, ...

I’ve worked in many different bakeries across New York City over the past eight years, and most of them have the same assortment of fresh-baked morning pastries — staples such as biscuits, muffins, ...

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04:00, Mon, Apr 21, 2025 Updated: 09:47, Mon, Apr 21, 2025 Homemade scones served up with lashings of clotted cream and jam are fitting for National Tea Day, yet some might be daunted by the process ...

These Banana Scones are a delicious and easy-to-make treat that is perfect for breakfast, brunch or as an afternoon snack. They are made with ripe bananas, giving them a natural sweetness and moist ...

Aimee Olexy's lemony, cream-based scones are light, moist, and laced with pieces of chewy candied ginger. Lemon and ginger are a natural pairing. Here, Philadelphia restaurateur Aimee Olexy studs her ...