Sea urchin has been a staple of Japanese cuisine for hundreds of years, often featured in sushi and sashimi dishes. More commonly called "uni" when it appears on menus, the delicacy has taken over ...

The International Sea Urchin Festival is a celebration of creativity ... Market Grill – exceptional ingredients, innovative preparation, and a commitment to sustainability.

Considered a delicacy in several parts of the world, sea urchin, or uni in Japanese, is prized for its unique flavor. But the cost of the gonads — the orange tongues found inside an urchin ...

The sea urchin population in many coastal areas is on the increase, and this could have a negative impact on recreational activities associated with the coast. In certain areas, hundreds of these ...

However, the proposal to establish 24 new commercial take permits was not approved, maintaining the current system without a new commercial purple sea urchin permit. Additionally, the Commission ...